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[email protected]

CALL US FOR MORE DETAILS
425-971-5822

COMPANY LOCATION
Washington State Urology Society
914 164th ST SE #244
Mill Creek, WA 98012
Welcome To Washington State Urology Society



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LOCATION
The Hot Stove Society Celebrity Chef, Tom Douglas's cooking school Located in Hôtel Ändra Seattle - MGallery Collection 2000 4th Ave, Seattle, WA 98121 AGENDA 5:30–6:00 PM Welcome Reception & Exhibit Viewing Ease into the evening with drinks, mingling, and a showcase of innovations in urologic care. 6:00–7:00 PM Panel and Group Discussion: "What keeps urologists and urology APCs up at night?" Moderator: Marco Salazar, MD 7:00–9:30 PM Hands-On Cooking Class Dinner & Networking THANK YOU TO OUR INDUSTRY SUPPORTERS Dendreon Lantheus Pfizer Sumitomo America USA (OAB Division) Veracyte Registration is limited to 40 Don't be the one to miss this special event. Open to all WSUS members |
Meet Seattle’s Culinary Legend
James Beard Award–winning chef, restaurateur, cookbook author, and winner of Iron Chef America, Tom Douglas has been shaping Seattle’s dining scene for decades with beloved restaurants like Dahlia Lounge, Serious Pie, and Lola. Known as much for his warm storytelling as for his unforgettable food, Tom brings creativity, humor, and a touch of competitive flair from the kitchen to the table. At our Urology Community Event, he’ll share bites, stories, and insights from his culinary journey — a chance to mingle, laugh, and enjoy an evening with colleagues in the company of one of Seattle’s most iconic chefs. |
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